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The Menu

TO BEGIN | PARA EMPEZAR

GARDEN SALAD

7.50

Made with fresh  lettuce, tomatoes, green and red peppers, cucumbers,

 onions, avocado slices. Add marinated grill chicken or steak 13.00 

Add Grilled Shrimp  14.00

QUESO DIP (CHEESE)

8.00

Add chorizo  3.00 Grilled veggies  3.00 Add beans   2.00

GUACAMOLE

8.25

Fresh homemade & delicious; with chips and salsa fresca.

EL RINCON APPETIZER

16.00

Cheese quesadilla, crispy taquitos chicken " flautas," empanadas, served with guacamole, sour cream, chipotle cream homemade.

TACO SALAD

9.00

Made with refried beans. cheese, lettuce, tomatoes, green and red peppers, onions; avocado, slices, sour cream, and special homemade chipotle cream. Grilled Steak -12.75 Grilled chicken -12.75  Grilled shrimp -14.99 Grilled veggies - 12.75 Chorizo Sausage - 12.75   Pastor "pork"- 12.75   Carnitas "Pork"-12.75


Add a footnote if this applies to your business

ANTOJITOS

NACHOS EL RINCON

11.00

Fried corn tortilla chips  covered with refried beans, melted cheese fresh guacamole, jalapeños, pico de gallo. cotage cheese and sour cream.


Shredded Chicken 13.00

Chicken Chipotle 13.75

Carne Asada (Beef), 14.00

Pastor (Pork) 14.00

Grilled Veggies 13.00

Carnitas (Carefully prepared pork pieces  braised in spices.) 14.00

Chorizo (Spicy Mexican Sausage) 14.00

EMPANADAS

2.75 Each

Fried pastry stuffed with cheese   ground beef, shredded chicken,  *Served with special chipotle cream.

TOSTADAS

9.00

Two thin and crunchy corn fried tortilla spread of refried bean, topped with lettuce,  tomatoes, sour cream,  cottage cheese and avocado slices. Shredded Chicken  10.00 

Chicken Chipotle  11.00

Carnitas 11.00  Beef "carne asada"  11.00 Pastor 11.00Chorizo (Spicy Mexican Sausage)  11.00  Grilled Veggies 10.00

SOPES

10.00

Two thick homemade fried  corn tortilla  spread of refried bean, topped with lettuce sour cream  cottage cheese and avocado slices. Shredded Chicken 12.00 Chicken Chipotle  12.50 Carnitas  12.50 Beef "Carne Asada"  12.50

Pastor  12.50 Chorizo (Spicy Mexican Sausage)  12.50   Grilled Veggies  12.00

TORTA MEXICANA

13.75

A traditional Mexican Torta (Sandwich) is made on a crusty roll with a spread of beans, mayonnaise, cheese, onions, lettuces, avocado, jalapeños. Served with French fries,  

choice of meat: Carne Asada (Beef) 13.75 Pastor (Pork) 13.75 Chorizo (Spicy mexican sausage) 13.75 “Pastor and Chorizo" 14.00

Eggs and chorizo 13.75Milanesa (Thin homemade bread steak)  14.75

CHICKEN TAMALE

4.99

Bathed in green tomatillo sauce and sour cream,

PORK TAMALE

4.99

Bathed in red sauce and sour cream,

TRADITIONAL STEWS - CALDOS

MENUDO

14.00

Traditional beef tripe stew. Just add cilantro & lime. Tortillas on the side.

POZOLE

14.00

Famous Mexican Independence Day meal. A delicious hominy (com) stew garnished with lettuce, radish, lime, and two crispy tostadas on the side.

SPECIALTIES | ESPECIALIDADES

GRILLED STEAK

18.00

Pan seared sirloin with “toreado” jalapeño and scallions. Served with pico de gallo avocado slices. refried beans, rice and tortillas on the side.

GORDITAS ZACATECANAS

15.00

Three handmade thick corn tortillas filled with your choice your favorite meat mixed in green sauce cheese onion and cilantro. Served with  rice and salad  on the side.

Shredded Chicken 15.00, Grilled Steak 16.50 Pastor (Pork) 16.50  Carnitas (pork) 16.50 Chicken Chipotle 16.00 Grilled Veggies 16.00  

LOS TRES CHIFLADOS

23.00

Strips of chicken, sirloin and shrimp nicely marinated and grilled. With sautée of mushrooms, onions and peppers. Served with rice refried beans, pico de gallo, guacamole and tortillas.

¡AHI ESTA EL DETALLE!

18.00

Three corn tortillas, rolled and filled with nicely grilled strips of chicken sautéed with chorizo, (spicy mexican sausage) and bathed in green mild sauce. Topped with lettuce, cheese, sour cream, and avocado slices. Served with rice and refried beans.

CARNITAS "LUISES" (POS DE LUIS)

18.00

Carefully prepared pork pieces  braised in spices. Pan seared and served with pico de gallo refried beans, rice and tortillas on the side.

CHORI-CARNE

18.00

Beef nicely grilled and covered with chorizo (spicy mexican  sausage). Topped with cheese and served with refried beans, rice and tortillas on the side.

CHORI-POLLO

18.00

strips of chicken nicely grilled and covered with chorizo (spicy mexican sausage) topped with cheese and served with refried bean, rice  and tortillas on the side.

MOLCAJETE

28.00

A fine mixture of grilled steak, chicken, shrimp and chorizo (spicy mexican  sausage) sautéed  onions,cactus (nopal.) scallions and bell pepers. Garnished with strips of fresh Blanco cheese slice of avocado, and fried pork rind.  Served in a sizzling indigenous molcajete Refried beans, rice and  6  corn tortillas  This  meal is enough for two!

BISTEC ENCEBOLLADO

18.00

Thin steak pan seared with spices and sautéed with onion  (lots of onions) and tomatoes. Made to your choice of spice: mild, médium or hot. Served on a cast iron  hot skillet  with refried beans, rice and tortillas.

CHIFLANDO Y APLAUDIENDO

18.50

Shredded carnitas (pork) and beef in a mixture of caramelized onions with a touch of chorizo. Served with refried beans, rice pico de gallo, guacamole and tortillas.

MAIN DISHES | PLATOS FUERTES

MOLITO ENCHILADAS EL RINCÓN

15.00

Three corn tortillas, rolled and filled with chicken, Bathed in delicious molito sauce our misterious molito is a thick deeply savory traditional sauce made with chilies, chocolate, prunes, nuts and spices. Topped with lettuce,shredded cheese and sour cream. Served with cheese and avocado slices, refried beans and rice.

BEEF ENCHILADAS

14.00

Three corn tortillas. rolled and filled with Shredded Beef, bathed in (mild green)  or  (spicy red sauce.) Topped with lettuce, cheese, sour cream, cotija cheese and avocado slices. Served with refried beans,and rice.

CHICKEN ENCHILADAS

13.75

Three corn tortillas. rolled and filled with Shredded Chicken,   bathed in (mild green)  or  (spicy red sauce.) Topped with lettuce, cheese, sour cream, cotija cheese and avocado slices. Served with refried beans,and rice.

GRILLED VEGGIES ENCHILADAS

13.75

Three corn tortillas. rolled and filled with Grilled Veggies. bathed in (mild green)  or  (spicy red sauce.) Topped with lettuce, cheese, sour cream, cotija cheese and avocado slices. Served with refried beans,and rice.

CHEESE ENCHILADAS

12.75

Three corn tortillas. rolled and filled with cheese. bathed in (mild green)  or  (spicy red sauce.) Topped with lettuce, cheese, sour cream, cotija cheese and avocado slices. Served with refried beans,and rice.

FLAUTAS

15.00

Three corn tortillas filled with your choice of Shredded Beef, Chicken ,or  Chicken Chipotle  Carnitas Pork, or Cheese tightly rolled and fried to a crisp. Served with rice, guacamole, salad and sour cream. on the side.

CHILE RELLENO

13.75

Large poblano pepper roasted, peeled and stuffed wit cheese covered in egg batter and fried to perfection. Served with refried beans, rice. and tortillas on the side.

GUISADO VERDE

14.50

Traditional stew made of pork braised in green mild sauce, tomatillo, jalapeños, cilantro and spices. Served with refried beans, rice, and tortillas on the side.

(Also a choice of spicy red sauce)

PUERCO EN ADOBO

14.50

Tender pork cooked in mildly spicy  garlic adobo red sauce. Served with refried beans, rice and tortillas.

CHILAQUILES

14.00

chilaquiles consist in pieces of fried corn tortilla bathed in red  spice sauce or green mild tomatillo  sauce the You choice of  carne asada, Steak,  shredded chicken,  grilled veggies, carnitas pork,  or scrambled eggs topped with cheese and baked to savory softness. Served with rice and refried beans. Also you can ask for black beans. 

TACOS Y MAS

CARNE ASADA TACOS

13.75

Three Tacos on double corn tortilla with grilled steak asada topped with onions and cilantro; served with rice and beans, and green tomatillo sauce on the side.

PASTOR TACOS

13.75

Marinate pork grilled to perfection with grilled pineapple pieces. Three tacos on double corn tortilla topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side.

CARNITAS TACOS

13.75

Three Tacos on double corn tortilla topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side.

CHIPOTLE CHICKEN TACOS

13.75

Three tacos on double corn tortillas, with delicious pulled chicken in chipotle sauce. Topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side.

GRILLED VEGGIES TACOS

12.00

Three tacos on double corn tortilla with marinate grilled veggies topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side. (Available Vegan).

GRILLED CHICKEN TACOS

14.00

Three tacos on double corn tortillas,  with nicely grilled strips of chicken  topped with onions and cilantro served  with rice, beans, and green tomatillo sauce on the side.

CHORIPOLLO TACOS

15.00

Three pieces of soft corn tortilla filled strips of chicken nicely grilled and covered with chorizo; (spicy Mexican sausage) served with onions, cilantro rice and beans, tomatillo sauce on the side

SHREDDED CHICKEN TACOS

11.00

Three tacos on double corn tortillas, delicious pulled chicken with onions and cilantro; served with rice, beans, and green tomatillo sauce on the side.

TACOS BORRACHOS

15.00

Three soft corn tortillas filled with shredded carnitas (pork) and beef in a mixture of caramelized onions and jalapeños with a touch of chorizo, topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side.

FAJITAS TACOS

14.75

Choice of Chicken or Steak  Three tacos on double corn tortilla topped with cilantro served with rice, beans, and green tomatillo sauce on the side.

TONGUE TACOS

17.00

Three tacos on double corn tortilla topped with onions and cilantro served with rice, beans, and green tomatillo sauce on the side.

*Only for adventurous people*
this is no  available at the moment 

CRISPY SHELL TACOS

10.00

Three crispy hard shell tacos corn tortilla filled with you favorite  meat  cheese, lettuce, and tomato, sour cream, served with rice on the side.


Shredded Chicken     10.00

Shredded Beef            11.00 

Carnitas (Pork)            11.00  

Chicken Chipotle         11.00

SEAFOOD | DEL MAR

PUEBLA PLATE

18.00

Grilled marinated shrimp cooked with mild peppers, yellow and green zucchini and onions. Served with rice, refried beans and tortillas on the side

WILD RANCHERO SHRIMP

18.00

Grilled shrimp bathed in spicy ranchera sauce served with rice salad avocado slices, sour cream and tortillas on the side.

FISH TACOS

16.00

Three corn tortilla  tacos  made with battered  tilapia. Topped with pico de gallo, red cabbage and chipotle cream. Served with rice.and beans,

SHRIMP COCKTAIL

16.00

Boiled shrimp  cocktail in a delicious homemade sauce  with  onions, tomato, cilantro, avocado, lime.

*Served with crackers.

SHRIMP CHIMICHANGA

17.00

Chimichanga filled with grilled marinated shrimp. Topped with cheese, sour  and special chipotle cream and sliced avocado. Served with rice refried beans on the side.

SHRIMP BURRITO

17.00

Filled with grilled marinated shrimp, cheese, sour cream, refried beans or black beans onions cilantro Bathed in green sauce with cheese. with salad on the side,

VERACRUZ PLATE

18.00

Grilled marinated shrimp, scallions and mushrooms served with rice,refried beans and tortillas on the side.

SHRIMPS EL RINCON

17.50

Three fried shrimp tacos on soft corn tortillas topped with avocado sauce, pico de gallo and red cabbage. Served with rice on the side.

SHRIMP TACOS

16.50

Three tacos with grilled marinated shrimp on a soft corn tortilla topped with pico de gallo. Served with  rice and refried beans.


DELICIOUS FAJITAS

Traditional strips of marinated meat grilled with bell peppers and onions. Served with refried beans, rice and tortillas on the side on a cast iron hot skillet.

CHICKEN FAJITAS

16.00

STEAK FAJITAS

16.50

SHRIMP FAJITAS

18.00

MIXTAS

17.50

  choice two. Grilled chicken, grilled steaks, grilled shrimp, or grilled veggies.

GRILLED VEGGIES

13.00

TEXANAS (STEAK, CHICKEN & SHRIMP)

19.00

QUESADILLAS

Served with rice, sour cream, and salad on the side.

GRILLED CHICKEN QUESADILLA

13.75

 Filled with nicely  seasoned grilled strips of chicken   Served with rice, sour cream, and salad on the side

“STEAK" QUESADILLA

13.75

Marinate grilled steak served with rice, sour cream, and salad on the side.

PASTOR QUESADILLA

13.75

Marinate pork grilled to perfection with grilled pineapple pieces  Served with rice, sour cream, and salad on the side.

CARNITAS QUESADILLA

13.75

Filled with carefully prepare Pork pieces, braised in spices.  Served with rice, sour cream, and salad on the side.

CHICKEN CHIPOTLE QUESADILLA

12.75

With delicious pulled chicken in chipotle sauce. Served with rice, sour cream, and salad on the side.

CHORIZO QUESADILLA

13.00

Served with rice, sour cream, and salad on the side.

GRILLED SHRIMP QUESADILLA

15.00

Marinated grilled shrimp. Served with rice and salad sour cream.

GRILLED VEGGIES QUESADILLA

12.75

Seasoned grilled onions zucchini, mushroom, squash. served with rice, sour cream and salad on the side

FAJITA QUESADILLA GRILLED CHICKEN

15.00

Traditional strips of marinated grilled  chicken  with onions and red, green and yellow peppers. Served with rice and salad sour cream and guacamole.

FAJITA QUESADILLA GRILLED STEAK

15.00

Traditional strips of marinated grilled  steak  with onions and red, green and yellow peppers. Served with rice and salad sour cream and guacamole 

FAJITAS QUESADILLA SHRIMP

17.00

Marinated grilled shrimp with onions and red, green and yellow peppers.
served with rice and salad sour cream and guacamole. 

POBLANA QUESADILLA

16.00

Nicely grilled steak  sauteed with chorizo, (spicy mexican sausage) served with rice and salad sour cream and guacamole .

SHREDDED CHICKEN QUESADILLA

10.00

Filled with shredded chicken served with rice, sour cream and salad on the side.

CHEESE QUESADILLA

7.00

Served with rice, sour cream, and salad on the side.

KID'S CORNER | PARA LOS NIÑOS

BIG KID'S BURRITO

8.00

On a 10" white flour tortilla and just as good as our grandes. 10” white flour tortilla, refried beans or black beans, rice, sour cream, cheese, cilantro, onions, bathed in green sauce, and served with salad on the side. (Options with no bathed green sauce on top but eat to-go.)  

Chicken  9.00  Steak 10.00 pastor 10.00 Carnita 10.00 chicken chipotle 9.75  

chorizo 9.75

CHEESE QUESADILLA

6.00

Served with rice and beans.or french fries,

CHICKEN QUESADILLA

6.50

Served with rice and beans or  french fries,

RINCON-ITO

6.00

A plate of rice, beans, chicken and cheese.

CHICKEN TENDERS WITH FRENCH FRIES

6.50

CHIMIGHANGAS

Rolled flour tortilla with cheese, lightly fried. Topped with our special chipotle and sour cream. Served with refried beans and rice on the side.

CHICKEN

12.75

With Delicius pulled shredded Chicken.

CARNITAS

13.75

Carefully prepared pork pieces, braised in spices.

CHIPOTLE

13.50

With delicious pulled chicken in chipotle sauce.

SHREDDED BEEF

13.75

BURRITOS GRANDES

All made with a large 12” white flour tortilla, refried beans or black beans, rice, sour cream, cheese, cilantro, onions, bathed in green souce, and served with salad on the side. (Options with no bathed green sauce on top but eat to-go.)

CHICKEN BURRITO

12.75

Made with a large 12” white flour tortilla, delicious pulled chicken; choice of refried beans or black beans  rice, sour cream, cheese, bathed in cheese and green sauce. Served with salad on the side. (Options with no bathed green sauce on top but eat to-go.)

CARNITAS BURRITO

14.00

Carefully prepared pork pieces, braised in spices. Made with a large 12” white flúor tortilla Choice of  refríe beans or black beans  rice, sour créam, cheese, bathed in cheese and green sauce.  served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

PASTOR BURRITO

14.00

Made with a large 12” white flúor tortilla  slowly marinate pork grilled to perfection with grilled pineapple pieces  Choice of refríe beans or black beans  rice, sour créam, cheese, bathed in cheese and green sauce.  Served with salad on the side.  slowly marinate pork grilled to perfection with grilled pineapple pieces (Options with no bathed green sauce on top but eat to-go.)

BREAKFAST BURRITO

14.00

(Spicy Mexican sausage)  with eggs.)Made with a large 12” white flour tortilla, choice of refried beans or black beans  rice, sour cream, cheese,  bathed in cheese and green sauce. Served with salad on the side. (Options with no bathed green sauce on top but eat to-go.)

STEAK BURRITO

14.00

Made with a large 12” white flúor tortilla Choice of  refríe beans or black beans  rice, sour créam,cheese, bathed in cheese and green sauce.  served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

ADOBADO BURRITO

14.75

With tender pork cooked in adobo sauce made with garlic, tomatoes and guajillo chilies. Made with a large 12” white flúor tortilla choice of  refríe beans or black beans  rice, sour créam, cheese, bathed in cheese and green sauce.  served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

CHILE VERDE BURRITO

14.75

Tender pork braised in green mild sauce  Made with a large 12” white flúor tortilla choice of  refríe beans or black beans  rice, sour créam, cheese, bathed in cheese and green sauce.  served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

GRILLED VEGGIES BURRITO

13.00

Grilled marinated zucchini, squash, bell pepper and onions. Made with a large 12” white flúor tortilla Choice of refríe beans or black beans  rice, sour créam,cheese, bathed in cheese and green sauce.  served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

CHORIZO BURRITO

13.75

Made with a large 12” white flúor tortilla chorizo (spicy Mexican sausage)  Choice of  refríe beans or black beans  rice, sour créam, cheese, bathed in cheese and green sauce. Served with salad on the side.  (Options with no bathed green sauce on top but eat to-go.)

BURRITO BOWL

12.00

Your Choice of  freshly grilled meat  served  in a delicious  bowl with rice, black beans  cheese and topped with  slices of avocado  sour cream, and chipotle cream, 


Grilled Fajitas Veggies - 12.00


Grilled Chicken - 12.75


Grilled Steak -12.75

       

Grilled Shrimps - 14.50


Carnitas (Pork) - 12.75


Pastor (Pork) - 12.75


Chorizo Spicy Sausage -12.75


DESSERTS

FLAN

4.50

Flan is a creamy, baked egg custard dessert 6 ingredients to turn out melt-in-your-mouth version of creamy dessert. 

XANGOS

6.50

Mexican cheesecake wrapped in a crepe, deep fried and topped with cinnamon sugar,  and honey. on the top.

CHURROS

4.50

Fried twisted dough with sugar cinnamon sugar, and honey.

LUNCH - SPECIALS

Tuesday – Friday 11:00 a.m. – 2:30 p.m. | Saturday & Sunday Dinner Only.

Meats are cooked with onions, tomatoes and bell peppers. Grilled meats/seafood may be substituted for an additional charge.

#1

8.99

Two Chicken Enchiladas with your choice of green or red sauce with rice and beans.

#2

8.99

Burrito with beans, rice, cheese, and sour cream. With your choice of  pastor (pork), chipotle chicken, beef, and shredded chicken or grilled veggies. 

#3

9.50

Chile Relleno with rice and beans with two tortillas.

#4

8.99

Quesadilla with rice and beans, with your choice of shredded chicken, beef, pastor(pork) chipotle chicken or grilled vegetables.

#5

7.50

Taco Salad with beans, cheese, lettuce, tomato, green peppers, red onions, cheese. Topped with specials chipotle cream, sour cream and avocado slices.  Grilled Veggies 8.50  Grilled Chicken 9.00 Grilled Steak 9.00 Grilled Shrimp 12.99

#6

8.50

One Tamale and Chicken Tostada with rice.

#7

8.50

Three Shredded Chicken Hard Tacos with rice and topped with lettuce cheese tomato.

#8

8.99

Three Chicken or Beef Empanadas served with rice, chipotle cream, and guacamole.

#9

7.00

Cheese quesadilla with rice and beans.

#10

11.00

Puebla Plate - Marinated grilled shrimp with squash, zucchini, red and green peppers. Served with rice, beans, and two tortillas.

#11

11.00

Rincon Plate - Marinated grilled shrimp with scallions and mushrooms. Served with rice, beans, and two tortillas. 

#12

11.00

Lunch Fajitas, choice of beef or chicken. Served with rice beans, two tortillas.

#13

11.00

Fajita Burrito filled with beef or chicken, rice, beans, cheese, sour cream, and bathed in green sauce.

#14

11.00

Fajita Quesadilla with beef or chicken, served with rice and beans.

#15

11.50

Two corn tortillas, rolled and filled with nicely grilled strips of chicken sautéed with chorizo, (spicy mexican sausage) and bathed in green mild sauce. Topped with lettuce, cheese, sour cream, and avocado slices. Served with rice and refried beans.

#16

11.00

Molito Enchiladas - Two shredded chicken enchiladas filled with marinated grilled chicken and chorizo bathed in green mild sauce. Cheese topped with lettuce, sour cream and avocado slices.

HUEVOS A LA MEXICANA

11.00

Two scrambled eggs with onions, tomatoes, and jalapeños served with rice, beans and tortillas.

HUEVOS CON CHORIZO

11.00

Eggs, scrambled with chorizo, served with rice and beans and two corn tortillas.

SIDES | POS PA COMPLETAR

SOUR CREAM

1.50

HOT SPICY SALSA

1.50

reg  1.50

sm  4.00

large 8.00

PICO DE GALLO

2.50

CORN TORTILLAS (3)

1.50

FLOUR TORTILLAS (3)

1.75

REFRIED BEANS

4.25

MEXICAN RICE

4.25

RICE AND BEANS

6.00

FRENCH FRIES

3.50

SALSA FRESCA

2.00

Reg 2.00

large 6.00

JALAPEÑOS TOREADOS (3)

2.50

CHIPS AND SALSA

4.00

SHREDDED CHEESE

2.50

Add a description about this item

POS PA COMPLETAR SIDE

6.00

lettuce, Tomato, cheese, sour cream, guacamole.

El Rincon Zacatecano

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